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We Drink Better…
All our wines are 0.g Sugar 0.g Carbs 0.g Fat 0.g Saturates 80% less sulphites and registered with the vegan society. The wines are all 11%ABV 60Kal/251 KJ per 100ml with the exception of our best selling Rosé 500 which is 12%ABV and 67Kcal per 100ml.
Our estate-grown wines embody the vibrant charm and complexity of our vineyard, exhibiting the balance and elegance indicative of this unique terroir. We’ve developed an exclusive range of zero sugar and zero carb wines that delight the community of wine lovers all over the world. Our Winery and our Vineyards are special, very special.
Welcome to the sugar revolution
0.g Sugar 0.g Carbs 0.g Fat 0.g Saturates 11%ABV 60KJ/251 Kcal
Our wines are made at two vineyards, one in the Piedmont region of Italy, close to the dramatic mountains of the Alps. This is where our red and white wine is made. The second vineyard is in the heart of the Prosecco region which in 2019 became a Unesco world heritage site and is a stone’s throw from Conegliano in the sloping hills. Here we produce our sparkling white, pink and rosé wines.